Registration opens at 10.00am.
The bar and kitchen will be open from 08:00am if you wish to purchase any breakfasts/beverages.
LUNCH: A meal is provided to players after the round in the dining room from 15.00 onwards
(Sausage, Chips & Beans). Please let the reception desk know if you have any special dietary requirements or allergies.
SCORECARDS: After your round, please return your signed scorecard to the box located next to the pro shop as you finish off the 18th.
RESULTS: Results from the first round will be published on the clubhouse leader board as scores are returned.
PRIZE PRESENTATION: The prize presentation will to take place shortly after the last card has been returned. A list of prizes being awarded will be displayed on this notice stand in the clubhouse.
The contact for this competition is Mark Gillard